Sodium Cocoyl Hydrolyzed Wheat Protein
Sodium Cocoyl Hydrolyzed Wheat Protein
Also known as: sodium-cocoyl-hydrolyzed-wheat-protein
SOD
2/10
Concern level
Low concern
A surfactant and conditioning agent derived from wheat protein, known for its moisturizing and film-forming properties.
Benefits
Moisturizing
Chemical Properties
pH Range
5.00 - 7.00Typical Concentration
0.50% - 5.00%Skin Type Compatibility
dry skin8/10
oily skin6/10
sensitive skin5/10
acne prone7/10
mature skin8/10
normal skin8/10
Interactions
incompatible with: Avoid combining with strong acids.
Risks & Warnings
Generally safe, but may cause irritation in sensitive individuals.
Vegan Cruelty-Free