Lactococcus/Hyaluronic Acid Ferment Filtrate
Lactococcus/Hyaluronic Acid Ferment Filtrate
Also known as: 乳酸菌/ヒアルロン酸発酵液(発酵ヒアルロン酸)
A biotechnology-derived ferment filtrate made by fermenting hyaluronic acid with Lactococcus species, then filtering out the microorganisms. It is used primarily as a humectant/skin-conditioning ingredient to support hydration and product feel. COSMILE Europe lists it as a humectant derived from biotechnology. ([cosmileeurope.eu](https://cosmileeurope.eu/inci/detail/28095/lactococcus-hyaluronic-acid-ferment-filtrate/?utm_source=openai))
Benefits
Chemical Properties
Skin Type Compatibility
Interactions
Risks & Warnings
Generally low risk. Main concern is possible individual sensitivity to fermentation-derived materials or the finished formula, rather than a known inherent hazard. As with any leave-on hydrating ingredient, irritation is uncommon but patch testing is prudent for very reactive skin. ([cosmileeurope.eu](https://cosmileeurope.eu/inci/detail/28095/lactococcus-hyaluronic-acid-ferment-filtrate/?utm_source=openai))



